Our Menu

Specializing in Oysters, Oysters, Oysters, seafood delights, New Orleans favorites and so much more! Try the Oysters on the half shell~ Either a 6 pack or a dozen plump Louisiana oysters shucked to order and served with all the fixins.

Ya know what they say about eating oysters don’t ya?

View Our Oyster Bar Menu

View Our Reveillon Menu

Royal House Maine
Lobster

Choose from 1lb, 1.5lb, 2lb or our 2.5lb lobster shipped in directly from Maine, boiled with our famous Cajun crawfish boil seasoning. Served with drawn butter, Louisiana Cajun potatoes and corn on the cob.

Sautéed Seafood
Pescatore

Sautéed clams, mussels, shrimps and scallops tossed in a zesty garlic and herbs tomato sauce, served over linguini pasta and garlic bread.

French Fried Eggplant Straws

Fresh Eggplant Strips coated with Italian bread crumbs and golden fried to perfection. Served with our light cheesy garlic alfredo and classic marinara dipping sauces.

Oyster Trio

An array of stuffed baked oysters including 3 of our favorites:
Oysters Rockefellar: topped with spinach sautéed wth bacon and sambucca stuffing.
Oysters Royale: topped with a seafood medley of shrimp craiwfish and crabmeat stuffing.
Pepperino Oysters: topped with smoked chipotle peppers, green onions and parmesan cheese stuffing.

Royal Spinach Salad

Fresh baby leaf spinach tossed with sliced red delicious apples, blue cheese crumbles, craisins and candid pecans, finished with a classic balsamic vinaigrette dressing.

Suggested ad on: Blackened Scallops or Grilled Shrimp